Gnocchi！ 手工馬鈴薯麵疙瘩

Recipe:

• Potatoes 2 (0.5 kg)
• eggs 1 (or no egg)
• flour 1 cup (200 g)
• salt

I tried to make Gnocchi before. Here I corrected the recipe from using 3 eggs to 1 eggs. It was quite successful. :D
I will make a lot of them and freeze them for my lovely work-lunch.
Tip from Andreas: bake the potatoes instead of cooking them...